Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like,, and. With 13 bakeries in North America, we are committed to driving innovation, predicting

Assign duties and monitor the effectiveness of daily sanitizing processes based on customer, government, and company requirements Enforcement of safety and food safety policies Educate, develop, and motivate sanitation team to achieve required optimal results Scheduling for adequate work force coverage Verifying equipment has been sanitized Fill out daily sanitation logs

Assist with managing Foodservice Operations and supporting ongoing business needs for the Sales Team as assigned Support with Trade Show management Review and maintain weekly awards process Support day to day broadline distribution administration Support with making arrangements for the bakery audits and ensure compliance readiness Assist with the completion of distributo

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like,, and. With 13 bakeries in North America, we are committed to driving innovation, predicting

Understanding of and demonstrates Aspire Bakeries' core values and acts with integrity, takes ownership in their work, proactively identifies the needs of our customers, generates creative and new ideas, and promotes an environment where our people and foods are safe. Understanding of the Food Safety and Quality Objectives and Global Food Safety and Quality Policy. Ensure

Troubleshoots, repairs, fabricates, and/or installs electronic systems, complex gauges, instrumentation repairs, and new parts including mechanical and electronic interfaces; Troubleshoots, repairs, adjusts, installs, and programs, electronic, electric, and pneumatic controls and instrumentation used to control and measure the performance of boilers; access to buildings;

Ensure food meets quality specifications Package food manually and with the use of machinery Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Maintain appropriate documents/reports Ensure work areas, machinery, and equipment are clean, and organized and adhere to applicable safety rules at all times Assemble, set up, start, and st

Assist with training all incoming material handlers on proper picklist use and proper movements. Train new inventory technicians on all aspects of inventory functions throughout bakery Liaison between Warehouse and production operators on inventory related issues (Cogi, negative inventory, lack of movements) Monitor and track all material movements to ensure inventory acc

Utilize forklift, pallet jack, and related machinery and equipment to move product Fill hoppers, maintain ingredients accessibility, timely stage ingredients per recipe sheets and the needs of the production line Monitor inventory levels and provide feedback to appropriate personnel Receive products into SAP and verify the accuracy of the incoming and outgoing products ag

Understanding of and demonstrates Aspire Bakeries' core values and acts with integrity, takes ownership in their work, proactively identifies the needs of our customers, generates creative and new ideas, and promotes an environment where our people and foods are safe. Understanding of the Food Safety and Quality Objectives and Global Food Safety and Quality Policy. Verifi

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like,, and. With 13 bakeries in North America, we are committed to driving innovation, predicting

Accurate ingredient Lot Code/Lot Code Change recording. Must accurately measure ingredients to meet recipe standards. Responsible for timely preparation or "staging" of ingredients for recipes. Must inspect quality of ingredients being used for product production prior to mixing. Maintain work area cleanliness. Responsible for following safety and quality procedures at al

Manage the Profit and Loss (P&L) responsibility for assigned accounts. Oversee Foodservice Customer Level Pricing and Trade Spend management. Manage Foodservice Customer Level Promotional Programs, ensuring adherence to budgetary constraints. Prepare comprehensive Week/Month/Quarter/Year End Finance Reports. Assess the effectiveness of pricing strategies and adjust pricin

Maintains cleanliness, sanitation, and upkeep of production equipment and production areas in accordance with Company and regulatory agency quality and food safety standards. Efficiently disassembles and assembles production equipment for proper cleaning. Adheres to all GMP guidelines in the performance of the job. Is aware of the chemical properties and proper use of cle

Understanding of the Food Safety and Quality Objectives and Global Food Safety and Quality Policy. Ensure that our foods meetstandards and specifications. Understanding and identification of non conforming raw materials, semi finished and finished foods. Report food safety and quality non conformances and deviations to FSQA Manager. Placing food on hold physically and in